Eric Watson
Rochelle Park, NJ
Success in the field of business is not something that came to me over night. I first developed an interest in opening my own establishment when I turned eleven and started working with my father at his restaurant at the time. At a very young age, I would serve customers and make sure that they were happy with the plates they were served. Additionally, I would fill up their glass to provide them with the level of customer services that my father would be proud of. At first I found this to be very difficult, but I soon began to enjoy speaking with the customers and developing relationships through seeing the regulars on a very frequent basis. I began to look forward to working at the restaurant and decided that I would open my own some day. Today, I maintain two different business operations with the help of my family and learning from others.