Michael L. Atkinson
As a serial entrepreneur and former corporate executive, I now help restaurant brands, venture investors and early-stage food and restaurant technology companies in the areas of corporate development, corporate finance, strategy, product development and resource integration. Living and working at the intersection of food and technology offers some amazing benefits...I get to attend and participate at food and wine events and conferences, speak on interesting topics relating to my passions and meet some pretty amazing and creative people; chefs, restaurateurs, tech wizards, winemakers, businessmakers, investors and entrepreneurs that make the world of food, wine and technology go-round. It's all a little too much fun!