Dinko Žigić

Nasice

I was born on 04. 07. 1986 . year , I ended up catering school , course chef and I have passed master exam, and 8 years of work experience in the preparation of a la carte dishes , brunch , barbecue and fish , and the hospital kitchen. I live in Našice, Republic of Croatia (European Union)

  • Work
    • Hotel Miral Zagreb,
  • Education
    • Catering school, course cooking
    • Master chef