Welcome to Angelina — Private Chef Kitchen

✨ A Season of Light & Gathering ✨

As the days grow longer, the table opens.

Spring and summer invite us outside —
to slower evenings, shared plates, and moments that feel effortless yet stay with us.

Whether it is an intimate dinner, a vibrant aperitivo, or a celebration under the open sky,
I cook with what the season offers — simple, honest, and personal.

Celebrations & Private Events

From garden dinners to weddings and summer gatherings,
each table is created with care and attention.

At Italú, the story is already there —
in the ingredients, the season, and the moment we share.

Each event is prepared with care — from the menu to the atmosphere —
so everything feels natural and at ease.

I am proud to collaborate with Signau Haus, Zürich —
a refined setting for both intimate and larger celebrations.

About Italú

Born in Lima, shaped by Tuscany, and rooted in Zürich —
my Italian-Peruvian heritage lives quietly in every plate.

Italú is not about fusion — it is simply how I cook.

Each dish follows the rhythm of the season —
where simple ingredients are treated with patience, respect, and intuition.

✨

Closing

I don’t cook menus — I create moments.