Margarita Restrepo is a naturopath, and is certified in Cellular Biology from Harvard University, Virology and Microbiology from Columbia University, Cognitive Health from Harvard University, and Plant-based Nutrition from Cornell University.

She is the founder and editor-in-chief of the award-winning publication Naked Food magazine, founder of the International Association of Reversive Medicine, and the founder of WFPB.ORG, a non-profit initiative that empowers health through a plant-based lifestyle.

Margarita is the author of the evidence-based Universal Guideline for Human and Planetary Health (available in over 5 different languages), and the author of four whole food, plant-based Culinary Medicine cookbooks aimed to prevent and reverse metabolic conditions through nutrition.

She is an avid connoisseur of phytomedicine, foraging, and permaculture.