Dixie Day3
Web Developer, Software Engineer, and Project Manager in USA
A contemporary bistro cuisine mixing the flavors of the world. Raw bar, specialties of Madame and classics of Monsieur, trays to share but also several vegetarian options.
A varied liquor card with 30 local Quebec gins and featuring a selection of the most popular cocktails. Settle on our famous terraces and enjoy our sangrias, mojitos and other cocktails offered by the glass or the pitcher
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A special evening menu (after 22h)