Frank Mansour

Brooklyn native, father of four beautiful children (as well as three crazy pug dogs, who each serve as key advisors), and the proud husband to Kimberly, my beautiful and super smart wife, who is also an active strategic advisor.

I am privileged to have spent the past 20 years in world-class organizations, many Start-up, doing what I love most – leading teams, creating value, solving problems, and challenging the boundaries of customer-centricity.

After 20-years, I finally decided to jump into #Founder Life. Oh boy! Jack of all trades would be an understatement! But the truth is, it is worth every minute. And I am hopeful that what we create adds lasting value to those we serve. At the end of the day, that's why we do what we do.

Presently, I am hyper-focused on same-day logistics within the retail/restaurant space; an industry that despite the frontend tech advances remains highly fragmented within operations. I am the co-founder of Eat Local, a new service company making it easy to enjoy amazing local lunch while at work,

Aside from start-up life, I also have a deep passion for skiing -- both Kimberly and I absolutely love to ski and will take every opportunity to hit the slopes.