My name is André Valderrama Vílchez, I am a gastronomy student passionate about cooking and pastry.

I consider myself an adaptable person, with the ability to work in a team and under high pressure conditions, always in constant learning about new techniques and trends in gastronomy.

As a future chef, my academic and human training focuses on the development and preservation of Peruvian and universal gastronomy. I have knowledge about the preparation of vegan dishes and desserts.

You can click the button above to hire me.