I am pursuing my old dream of doing business and living between Europe, where I was brought up, and India, where I was born.
I have launched two ventures so far. My first one, Nilgiri Partners, is a consulting company helping French companies to develop business in India and vice versa.
I am also the founder of Beendhi, a food brand inspired by Indian cuisine.
Meanwhile, I have developed my passions for food and photography. I am the author of three cookbooks on Indian food: the last one got the "Best Foreign Cookery Book in the World Award 2009" by the Gourmand Award. I am also working as a photographer and regularly exhibit my work.
Prior to my entrepreneur life, I graduated from ESSEC MBA and was a banker at Société Générale for two years and a business consultant at Arthur D.Little and A.T. Kearney for 7 years. I then joined Conforama, a European retailer, specializing in furniture, as head of strategy.
Beyond food and photography, I love architecture, design, gardening, yoga and scuba diving.
I live in Paris with my beloved husband and spend a significant part of my time in India.