Benjamin Berry

Benjamin Berry of Minnesota has a strong track record of conceptualizing and launching successful restaurants across the state. Benjamin Berry is the director of new business and oversees operations for Trellis Hospitality restaurants and consulting.
Ben’s specialties include spearheading projects for the company related to new restaurant openings, cost containment, departmental efficiencies, training, human resources, and guest
experience. Benjamin Berry of Minnesota especially enjoys keeping the mission of giving back in mind and he created a staff volunteer program as well as a funding and awareness programs for multiple local non-profits and charities. He is also one of the only dually Certified Sommeliers and Certified Cicerones in Minnesota.
When he is not working, Ben trains for obstacle races and spends quality time with his wife and two daughters.