Bia Amorim

Bia Amorim

I work at Por Obséquio. My interests range from cerveja to beer. I am also interested in food, culture, and gastronomia.

If you’d like to get in touch, feel free to say hello through any of the social links below.

  • Work
    • Por Obséquio
  • Education
    • Sommelier de Cerveja
    • Gestão de Negócios em Serviço de Alimentação