Amanda (boudreaux) Roser

New Orleans native, went to college and started my career in Dallas, and settled in Boston, MA . Started my career in product management in a leading sales and marketing services company in the consumer goods industry, with a team of amazing people. I then worked with an organization for 2 years promoting wetlands education to 850 youth, organized restoration and conservation projects for 350 volunteers and raised $2,000 through fundraising campaigns. Later I moved to Dallas to complete my Bachelor of Arts in Emerging Media and Communications at UT Dallas; where I focused on social media, public relations, graphic design and web design at the university. While working on my undergrad, I worked part time managing social media accounts for UT Dallas Facilities Management, Bennigan’s, Fuzzy’s Taco Shop, Strada Fitness Center, Bob’s Steak and Chop House, Eye Pieces, Palio’s Pizza Cafe and Coldwater Technology; designing innovating post to generate likes, shares and positive interaction with our clients’ current and potential customers.

In May of 2014, my senior capstone project was titled “Land Unites Water” won top capstone out of 48 other senior projects. With that being said, my passion is to protect the ocean and to bring more awareness of what is going on with our waterways to the community. My capstone project focused on bringing more awareness to residents in landlocked areas about the oceans. My message was “Even though we do not see the ocean, we are all connected to it through canals, rivers and streams.”

In my spare time, I proudly serve as a Venture Scout advisor with the Boy Scouts of America volunteering to lead the youth on hikes through the Rocky Mountains, canoe trips on the Canadian lakes and sailing adventures through the Bahamas.