In 2014 I graduated from University, receiving summa cum laude in Bachelor of Clinical Nutrition. Currently I am working in the Mexico City General Hospital under Vanessa Fuchs Tarlovsky, PHD.

I have also founded my own company "Snack Foodies" - an organic artisanal business, serving homemade healthy snacks.

Some extracurricular activities I enjoy are teaching kids maths & chemistry. I'm also delighted helping others, and frequently go on community service trips with the Mazahua people among others.