Carla Bigio Cortinovis

Madrid, Spain

Carla Bigio Cortinovis

Madrid, Spain

I've always loved baking, ever since I can remember. But 10 years ago I embarked in my culinary adventure as a chef, and baking was sidelined for the time being. Recently moved to a new city, and recently married, I now have more time to explore my childhood passion. I hope you will enjoy this journey back in time with me, where everything was Sugar and Spice, Everything Nice.

  • Work
    • Private Chef
  • Education
    • Pine Crest School
    • TASIS
    • University of Miami