Ryan Flahive

Carbon offsets allow you to compensate for the carbon dioxide and other greenhouse gas emissions you produce by reducing them somewhere else.

CowTipping measures the carbon footprint of your meal and provides just-in-time carbon offsets that pay farmers to sequester carbon in their soil. This is a cure for "carbon guilt", the tension that carnivorous environmentalists sometimes feel for eating beef when they know that it contributes to global warming.

​CowTipping also supports regenerative farming, which is a long-term solution for creating net-zero carbon cattle ranching.