Chef M. Eugene Dolphin
Chef in Los Angeles, California
House Of Dolphin Gourmet Catered Foods......
Distinctly, the skill and aroma of culinary arts is an ancestral trait inherited from my mother. The flair to create, was God given and it also graced my life. From the early 1970's until now, my art form has tantilized and captivated hundreds, if not thousands of people. I look to continue the growth of this awesome experience, from Line Cook to Executive Chef, from Pot Washer to Dietary Manager/Director. My career continues to soar. I bring the very best of me to you.Why not share it with me. Indulge your taste buds, your experience and your life!
Oh taste and see............