chryssa giatra

Small Business Owner in Αθήνα, Ελλάδα

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Chryssa studied Oenology and Spirits Technology, Sommellerie and holds an MSc degree in International Wine Management from O.I.V. Paris. According to Tripadvisor she has visited the 19% of the world, as she has traveled to 29 countries in each one of the 7 continents (exc Antartica) and this means to her the most precious experience of her life (volunteering for EmfasisFoundation is the 2nd one).

Working as a sommelier in 5 stars Deluxe hotels and Michelin starred restaurants, gave her a priceless experience in gastronomy and hôtellerie.

Eight years ago, while doing her Master in Paris, she worked in some of the top wineries in Burgundy. For the past 6 years she has been in the wine business (marketing, exports, blogging, pr, sales, service,) and teaching at Lemonde Institute all about wine, coffee, beverages, water, traditional Greek food and olive oil as a certified oil taster.

She is also an extremely proud member of TEDxAthens organizing team.

Chryssa’s newest project is her own business in private and corporate wine consulting, wine- gastro tourism and seminars " Food & Wine Perception "

She enjoys music, dance, traveling, food, wine, cocktails, photography and language learning (speaks 3,5 foreign languages).