Daryaganj Restaurant

Daryaganj– By the Inventors of Butter Chicken and Dal Makhani, celebrates the culinary legacy of Kundan Lal Jaggi and the spirit of Punjabi refugees who migrated to Delhi post-1947. Blending timeless recipes with creativity, the restaurant offers a classic North Indian dining experience. Co-founded by his grandson Raghav Jaggi and restaurateur Amit Bagga, Daryaganj brings back old-world flavors in a modern setting, rooted in tradition and passion.