Fabian Quevit

I am an Auckland, New Zealand-based director, volunteer, and project manager who is interested in Sport, adventures, and photography. I’m also a fan of travel and food.

I have a strong managerial and functional expertise in the Food, Telecommunication and Sales industries thanks to my 19-year experience in different countries.

After training in Bakery, Pastry and Chocolate making as well as in Sales and Business Management, I gained a 10-year professional experience in Europe before making the big move to Australia in 2000. I worked there in the food industry as a Pastry Chef and in the kitchen where I took the required time to deepen my knowledge of the “food and beverages” business environment as well as all its managing aspects.

In 2009, I followed a business opportunity where I relocated in New Zealand. From Pastry Chef to Account Manager and now Territory Sales Manager, I made my way through the different facets of developing a healthy business.