Fiona Fang
Consultant in San Francisco, CA
Current MBA Wine Business candidate at Sonoma State University, Graduate (Teaching) Assistant supporting the faculty with a BA (Hons.) from University of Toronto, Canada and a business consulting background in Hong Kong for multinationals and startups.
Similar to my experience and values, what drew me to wine is its embodiment of art and science, global history and culture.
I aim to apply objective, dynamic, fact-based perspectives to understand the wine business, especially from an industry angle for the consumer audience.
I speak English (primarily) German (enthusiastically) Cantonese (conversationally), and Mandarin (barely).