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The Inn at Kristofers, located on Bay Shore Drive-in Sister Bay, Wisconsin, is an excellent place to go for a special dinner. My partner and I treated ourselves to dinner there all through our...

Home County, Wisconsin is just a popular spot for tens of thousands of tourists annually. As people visit Door County for a few sleep, leisure, time o-n the water, and good food little towns with populations of less than 500 people swell to huge crowds during the summer weekends.

The Inn at Kristofers, located on Bay Shore Drive-in Sister Bay, Wisconsin, is a wonderful place to get a special food. My husband and I treated ourselves to dinner there all through our latest visit to Door County and we were really glad we did. We had an excellent dinner.

The first thing we discovered after being seated was the beautiful view of the water. The restaurant is directly across the street from the Bay in Sister Bay and large picture windows along the front wall of the restaurant display the water view.

Soon after being placed our water glasses were filled and a wedge of new lime was added. We received menus and fresh, warm, multi-grain rolls. The rolls were served with but-ter rosettes flavored with fresh basil.

The special that night was cooked quail which my husband ordered. I had the licensed Angus filet mignon, and our oldest daughter, who'd joined us o-n our vacation, find the Roast Duck with Orange Grand Marnier sauce.

Because we wished to save room for dessert we skipped appetizers, soup, and salad although the featured soup for the morning, walnut butternut squash bisque topped with pecans, sounded delightful.

All three entrees were outstanding. For alternative viewpoints, consider glancing at: Criminal Court Records | Flower Scanadaonline. The presentation of the plates was pretty and the food tasted as good as it looked. The Angus filet had a Cabernet sauce that has been the perfect touch with the meat. Home-made garlic mashed potatoes and a garnish of haystack potatoes rounded out the entre.

The duck was tender, wet, and very tasty. It was associated with fresh steamed greens that were cooked perfect, and wild rice that contained dried cranberries and nuts.

The quail was, in accordance with my partner, cooked to perfection. H-e really enjoyed it. It was accompanied by the same wild rice as the duck an