Frank Martin

I am Registered dietitian. I work in a variety of settings, including (but not limited to) schools,long term care facilities, hospitals, community/public health facilities, corporate nutrition programs,the food and nutrition industry, sports nutrition, business, and research. I explain nutrition issues toclients, assess the dietary and health needs of clients, develop meal plans for clients, gauge the effects of these meal plans, promote nutrition through public speaking and community outreach programs,and keep abreast of the latest research in nutritional and food sciences.