Gemma Tarlach

Wisconsin, United States

I've been to seven continents and worked on five of them. Science journalist, pastry chef, novelist, food stylist, former rock critic and ex-diplomat, I'm ready to write the next chapter in my adventure.

  • Work
    • Senior Associate Editor, Discover Magazine
  • Education
    • Columbia University
    • The Culinary Institute of America
    • University of Wisconsin, Madison