Hi I'm Grace Lichaa and I love food. I'm an experienced chef and food educator. I've worked at farmer's markets for over a decade and love to expose people to new and exciting vegetables, especially when they're in season. I am an experienced caterer and have baked wedding cakes for 200 people, catered weekend retreats and 100-person cocktail parties. I am especially passionate about making delicious food for those with special dietary needs, such as those who are vegetarian, vegan or gluten-free.
My day job is providing healthy meals for kids through the Capital Area Food Bank. In my spare time, I cook as much as I can. I competed on the Food Network show Chopped and I won! I host regular dinner parties through the supper club Feastly and my cooking has been featured in the Washingtonian, the Washington Post, the Huffington Post and the Wall Street Journal.
You should contact me if you're interested in catering, cooking classes or private dinner parties.