Greg Reilly

Phoenix, Arizona, United States

Greg "The Chef" Reilly was born in Michigan and moved to Arizona where he grew up "Loving the Heat". He graduated from Western Culinary Institute in Portland, OR. Shortly after "Grinding His Way" through the culinary rankes, he made his dream come true and opened up his own restaurant.

He then had a calling from a "Higher Power" and joined the family business in the tourism industry. He is the General Director of Maranatha Tours Inc., where he plays a key role in all aspects of the business.

Since traveling the world and especially through the Bible, Chef Reilly is now putting his "Culinary Prowess" together with his travel experience and created Cooking Thru The Lands of the Bible and Traveling Thru The Bible Show, where he is teh star and producer. Two shows that incorporate and awesome combination of "Food, The Bible and Traveling".