Gunjan Pal

I help restaurants, bars, and hospitality brands build beverage programs that are profitable, memorable, and worth talking about. With 10+ years of hands-on experience behind the bar and in front of the house, I bring a 360° understanding of operations, guest psychology, and modern F&B trends.

What I offer:

Bespoke cocktail menu design (zero-waste, seasonal, concept-led)

Bar setup consultation (layout, equipment, procurement)

Staff training & SOP development

Brand identity & storytelling for beverage-first spaces

One-time project consults or long-term partnerships

Whether you’re launching your first café, revamping a tired drinks list, or need a second brain for your next bar concept — I’m here to make it smoother, smarter, and stronger.

Let’s build something brilliant.

(Portfolio available on request.)