Eliza Papazian

Los Angeles, California

I am a 22 year old USC student and wife who recently realized she enjoys cooking. My mom is and has always been an AMAZING cook, but, when I was living with my parents, I never really helped in the kitchen or bothered to learn. Now that it is up to me to whip something up, I have realized the amount of influence my mother's cooking has had on me. My blog will consist of my mother's recipes, her ways around the kitchen, my attempt to recreate these, and, at the same time, construct my own recipes and ways through the kitchen!

Background:
My Mother's family: Greece -> Armenia -> U.S.

My Father's family: Lebanon -> Armenia -> U.S.

All of the recipes on my blog reflect the diverse backgrounds and palettes of these places. Some recipes are strictly Greek, Armenian, Lebanese, while some are mixtures of all four.

  • Education
    • University of Southern California