Jacqueline Marais Edmiston
Cape Town, South Africa.
I'm passionate about food and the source and ethics around the ingredients that are used in the preparation of food. I'm entirely intrigued by the mystery of the soul element of food and eating.
I'm passionate about food and the source and ethics around the ingredients that are used in the preparation of food. I'm entirely intrigued by the mystery of the soul element of food and eating.