Mother of three, author of Raising Resilience, real food enthusiast, champion for child and maternal health. Jess is committed to helping mothers and children thrive.

A Registered Holistic Nutritionist, board certified in Canada, Jess offers consultations, workshops and on-line training courses to help parents make food choices that improve their own health and their children's learning, development, and function.

Jess offers resources on prenatal nutrition, feeding babies, digestive health, immune health, mental health and stress management. She also offers dietary support for families dealing with ADHD, autism, anxiety and depression and coaching programs for mothers. She also runs the Raising Resilience Facebook community and membership site.