Jody Abraham
Teacher, Architect, and Software Engineer in the United States
Jody Abraham
Teacher, Architect, and Software Engineer in the United States
This is the time of year when lots of families plan for big meals at home. To save some time in the kitchen, many people opt to order their main course items, such as turkeys and hams, from a restaurant rather than make it at home themselves. This is great news for restaurants, particularly in a struggling economy, but it means that restaurant owners and managers also must be mindful of their hood cleaning schedules.