Kathryn Perkins

Originally from sunny California, Kathryn moved to metropolitan Tokyo when she was six years old. She split her summers between her mother's village in rural Thailand and traveling the rest of the world with her family. These experiences have shown her differences in people, culture, and land. From this sparked a curiosity, which she explored through the business of people: hospitality. This led her to Cornell University's School of Hotel Administration - where she discovered her passions in hospitality real estate and operations.