Kneed artisanal breads

THE BEGINNING

This is a story of two friends, Arjun & Uday, who pursued their education in culinary arts from the same college and now are business partners (Oh, wait for this part!). They both had their own very unique journeys in the culinary world. Arjun went on to train with the Marriott group of hotels & Uday was training with the Taj group of hotels. Post that, life took Uday overseas where he had the opportunity to train & learn from a 5 Michelin Star Chef - Paco Perez at his two separate Michelin starred stand-alone establishments - Terra(Girona) & Miramar (Llanca) in Spain. The most wonderful culinary learning experience of his life undoubtedly.

KNEEDwas born with an intention to make a conscious change, to choose authenticity over superficiality, the “Need” of now! We continue to work towards the betterment of your health & nutrition with the finest quality clean ingredients, delivering nothing but wholesome deliciousness.

Crafted fresh daily from our heart for yours!