Langley Cooks

Carmen and Theresa Langley are a mother-daughter cooking duo hailing from Kingston, Jamaica, bringing delicious Jamaican cuisine to taste buds within New York City's five boroughs.

We have a mindful approach to the Jamaican dishes we prepare, all of which are rooted in over 50 years of family tradition.

We specialize in catering small, intimate gatherings. We prepare any Jamaican dish, from desserts, such as Black Cake and Pudding, to savory dishes such as Escovitch Fish, Stew Peas, Stew Chicken and, of course, Jerk Chicken.

Book us for your next intimate gathering and prepare for a culinary trip to