Laurent Lyothier

At the age of 24, just graduated with a Master in Agronomy and Winemaking, I worked as winemaker at Domaine Chandon in Napa, California.

Back from the US, I decided to craft an unconventional French wine collection called Pink Frog Wines. My first wine is a sparkling rosé wine called Rosé Initial and produced by the rare "méthode ancestrale".

I am passionnate about selecting the finest grapes and experimenting with winemaking, for the best and most unique combination of flavors, aromas and balance.

I am a contemporary winemaker, receptive to those who have this young, curious, joyful and free spirit, those who are willing to embrace the unknown.