Laurie Steed

Restaurants, casinos, and food outlets in the greater Las Vegas area rely on Granello Bakery to provide them with high-quality artisan baked goods for their customers. Granello Bakery provides businesses throughout the city and around the country with a choice of over 650 fresh, affordable products from its large 42,000-square-foot facility, which produces around 90,000 breads, desserts, and pastries a day. Retailers have access to the wholesale company's entire line of freshly baked artisan pies, cakes, cookies, muffins, and tarts. Additionally, Granello Bakery crafts a large volume of breakfast croissants and lunch items ranging from canapés to finger sandwiches. Granello Bakery's owner and President, Laurie Steed, offers her customers flexibility and customizes other sandwich combinations upon request.

Operating in Las Vegas for over fifteen years, Laurie Steed has received considerable recognition for her outstanding products. The Las Vegas Review-Journal has twice awarded Granello Bakery with its Best Bakery honor in its Staff Poll, first in 2002 and again in 2004. Laurie Steed strives to provide only the freshest baked goods to her dedicated clients, and Granello Bakery proudly offers its wares free of added trans and hydrogenated fats. To inquire about menu items or pricing, please contact the Granello Bakery at (702) 361-0311.