Lisa Feasts

Mother of two beautiful daughters, and wife to a very hungry man, I always have someone to cook for. In 2012 I started a food blog to share my recipes with friends and family, but since have developed a passion for developing healthy recipes and learning more about nutrition.

As well as being a devoted mother and wife, I work full-time as an Events and Catering Assistant and am very grateful to be able to incorporate my passion for food into my job. In my spare time (I don’t have much!) I study part-time, volunteer at food events in and around Brisbane, throw modest (deliciously healthy!) dinner parties for my friends and hold the odd cooking class.