Luisa Alberto
San Francisco, California, United States
Luisa Alberto is Founder and Co-Owner of Sōw Juice in San Francisco, CA. She also works with nationally recognized cocktail and spirit consulting company The Bon Vivants. Previously, Luisa onboarded the first foodmakers and farmers with the food start up Good Eggs and built and directed the national wholesale program for Blue Bottle Coffee. Most recently, she was chosen as a US Delegate to attend the 2014 International Slow Food conference Terra Madre in Turin, Italy.
Her public and guest speaking experience includes a Square panel alongside Jack Dorsey and with The Bay Area Renaissance Entrepreneurship Center.
Other Experience
Personal Assistant to Kevin Rose
Chef Assistant to Eskender Aseged, Radio Africa and Kitchen
Special Projects Assistant, Fair Trade USA
Business Intensive Graduate 2013, Food Craft Institute
Business Class Graduate 2012, Renaissance Entrepreneurship Center