Nathan Terrill

Nathan touched down in Kingsport, TN, as he raced through childhood with his pants on tight and his priorities set straight. He developed many interests over the years, including but not limited to: hiking, longboarding, fishing, wakeboarding, and playing sports (basketball and soccer).

Nathan is a leader at heart. He has many passions in life, and consequently, he enjoys leading in many facets of life. He is currently enrolled at the University of Tennssee as a Junior in Business with a minor in Leadership. He enjoys setting a good example for those around him in many ways, including the classroom.

He also is currently a Service Manager at Chipotle Mexican Grill, where he thrives as a primary leader in the restaurant. His role in this avenue is leading the team by developing and training workers, while contributing to an extraordinary restaurant experience. He deals with opening the restaurant, closing the restaurant, running the shift, and handling any difficult situations in order to create an excellent customer service.

After graduating, Nathan is unsure where or what kind of business he will be contributing to, though he has many interests. He is fascinated with owning and managing a business; thus, he is very consumed with the idea of opening his own business. Until then, he will continue to develop, grow, and learn from his experiences until that day comes.