Olivia Bites
Writer, Social Media Manager, and Chef in New York
At my food blog, I prioritise the use of fresh, whole ingredients in our recipes. I believe that these types of ingredients not only taste better, but they are also more nutritious and provide a wider range of flavours and textures. I also strive for simplicity in my recipes, focusing on creating dishes that are easy to follow and don’t require a lot of specialised equipment or hard-to-find ingredients.