Catina Voellinger

I am a mother, wife, executive, creative spirit, health aficionado, cooking guru, and mother earth lover. I work about a 50+ hours a week downtown Austin, Texas, am a mother to a copiously happy 2.5 year old girl and wife to an introverted conscientious perfectionist. At work I tend to be a little ambitious but pragmatic, but as an operational manager of a finance company it’s quite fitting. My husband and I own an eco-friendly moving company in Austin; here I am the creative marketing director, so I guess my ambition and extrovert nature work here too. As a mother I tend to be an ambitious active participant in my daughter’s life. We are fortunate to have two family owned businesses allowing me to bring my daughter to work with me. Above all my family takes great pride in what we eat. In this day and age it’s hard to maneuver around national food companies that provide us with chemically innutritious “foods.” I like to call them FrankenFoods. You know the kind that they call chicken; it looks like chicken, tastes like chicken but is not chicken kind of foods. These FrankenFoods I believe are destroying our bodies and our world.