The Pit and the Peel was started in 2015 when the founder recognized that there was a need for healthy quick-service restaurants offering a variety of clean, fresh menu items. Now, they have grown to five separate locations, all offering a varied menu that includes sandwiches, bowls, salads, juices, wraps, and smoothies.

The Pit and the Peel is a convenient option for busy, hungry people who want fresh food. As an alternative to traditional coffeeshops and fast-food, The Pit and the Peel provides our guests with a space where they can enjoy healthy offerings rather than the sugary baked goods and caffeine-heavy coffee favored at other cafes.