Robert Leslie is a Writer and Chef with a goal to connect with people through his writing and culinary creations. He celebrates a wide range of education in the performing arts as a dancer, a major of English Literature, and a graduate of one of the United States most coveted culinary schools. Robert Leslie is one of Philadelphia's leading craftsmen in the art of Artisan Chocolate making. In 2005, he published his first fiction novel "My Sugga Daddy Ain't So Sweet!" and is currently working very hard on his long awaited new release.