Shamar Campbell

I Grew up in a rough neighborhood in Toronto,Ca. It was just me, my sister, two brothers and a single mom. Seeing my mom work 3 jobs, with no sleep most nights killed me even as a child. It became my personal goal early on as kid to make sure that my mom never had to struggle ever again. We moved to Vancouver,BC when I was 12 years old for a fresh start. Right away I knew this was a chance for me to commence my personal goal. I got a Job that same year working at a restaurant called Earls. After Busing tables for 6 months I knew I needed a new challenge, so I applied to become a line cook in the kitchen. I worked in the kitchen for the next 3 years learning the ins and outs of the restaurant, Completed my first level of culinary school, apprenticed at the top restaurant in Vancouver and explored different techniques and styles of cooking. I took a break from working in restaurants to evaluate my new passions. As I searched and came up with Ideas I realized that I was on to something big. Something that wouldn’t just change my life or my moms life, It would refine the world.

What is MiaViata?

It's my company, In progress.

Developing a Entrepreneur mindset early on was the best thing to happen to me. It allowed me to focus on real issues in our world and attempt to make a change. MiaViata is a sustainable organic water that changes the way we ingest water. This Detox water is unique, divergent and simply taste awesome. Adding the berries, spices and herbs to your water gives you the nutrients and vitamins that your body craves, Flushes out your liver and gives your body the fresh start that it needs.

Vision: “ To reinvent the way we consume by using healthy sustainable ingredients”

“ To create a movement that doesn’t only revise our experience but alters our world”