Peter Strantham

Managing Director in Melbourne, Australia

I am a tea expert specializing in sourcing the finest teas from around the world. I deal primarily in Darjeeling, Nepalese and Assamese teas although I have also marketed some of the finer variants of Ceylon (Sri Lanka) teas in the past.

I focus my energies on finding the most subtle, wonderful teas that can be brewed in loose-leaf form without the use of condiments or if one so wished, can be flavored delicately with additions such as dried rose buds, hibiscus, etc. or garnished with aged lemon, tangerine or plum peels.

If you are interested in learning more about teas and would like to know where to buy some, please contact me directly on Facebook: Peter Strantham | Facebook

  • Work
    • Strantham & Co.