The Dog

springhead

We are a family orientated food led pub with a small 30 seat restaurant upstairs. We have a fantastic team of staff who are always happy to help. We feel our outstanding service and excellent food speaks for itself but we are always grateful for your feedback good or bad.

All the food we serve is prepared and cooked from fresh ingredients in our kitchen. All our meat is supplied by Jack Woods of Failsworth where our sausages are handmade especially for us. We source as many of our ingredients possible as locally as can be. Our fresh produce comes from New Smithfield Market, our bread from Buckleys of Uppermill, our ice cream from Grandpa Greene's of Diggle and our eggs are laid by free range hens in Lancashire.