In 10 years time I could be that Embarrassing Aunt you’ll never wish to introduce to your ‘cool’ friends. But for now, I’ll stick to being a craftsy, book-loving foodie who thinks she’s mastered the Crimson Tide.

Follow my blog where Italk about all sorts of things, from book and product reviews, to rants and stories. And if you’re curious, the delectableness of the hundred-year-old egg! ;)