Life long amatuer athlete competing in running and cycling disciplines. I've run everything from the marathon (2 hr 52 min PR) on down. Road cycling and cyclocross are current passions.

Professional chef for 3 decades working in a variety of cuisines and kitchens, bakeries and formats with work in nutritional analysis. Everything from pop-ups to fine dining.

Available for culinary training, individual or groups. Contact: [email protected]