I grew up in the Napa Valley in California where my family was (and is) in the wine business.

After college I founded The Mascot, a small wine project of my own, and released our first vintage in 2013. Made from the younger vines of Promontory, BOND, and Harlan Estate, The Mascot is meant to share a glimpse into the evolution of our winegrowing estates.

I have since moved into the leadership role for the aforementioned Promontory; an undiscovered territory just southwest in Oakville with incredible potential.

My time is split fairly evenly among living in San Francisco, working in Napa Valley, and traveling.

And I run a lot...gotta balance out the wine after all :)